Tag: Bread
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Soft Pretzels
I love a good soft pretzel, especially during the fall with some beer cheese or German mustard to help celebrate Oktoberfest! Last year we discovered an amazing sweet german mustard that goes great with soft pretzels as well so if you’re feeling adventerous you should look for that or find a recipe to make it…
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Cream Biscuits
If you’re looking for a quick biscuit recipe it can’t get much easier than this recipe! You literally only use 2 ingredients: two! J. Kenji López-Alt does a great job of explaining why this recipe works with only 2 ingredients and there’s the option to add a little sugar to make a sweet shortcake-style biscuits.…
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Southern-Style Cornbread
If given the choice, I will choose biscuits over cornbread but every once in a while I get a craving for it. Since we have the cast-iron skillet, it seemed only fitting to make a nice batch of cornbread just like my grandmother would have made. Growing up we would actually put a piece of…
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Best-Ever Easter Bread
I don’t often make bread so I always get nervous trying bread recipes because I feel like they can be so finicky. This recipe looked so fun though and I’m trying to push myself outside my comfort zone a little so I figured I’d just try it and see what happens. This recipe takes a…
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12 Days of Christmas Baking Day 11: Panettone
Seriously, I’ve made more bread in this past week than I probably have my whole life (minus banana or cranberry breads). Here it is though, the last bread recipe for this challenge! I saved this one for later because I needed to order panettone molds and I wasn’t sure they’d be here earlier on in…
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12 Days of Christmas Baking Day 3: Conchas (Mexican Pan Dulce)
Wow… I thought yesterday tested my abilities. Today’s challenge stepped things up a little! First, I would definitely recommend watching the video under the instructions beforehand as it was really helpful to watch someone else doing this before starting. Second, I should have started this dough last night and let it rise in the fridge…
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12 Days of Christmas Baking Day 2: German Christmas Stollen
I’ll be honest, I’ve never even tasted stollen before much less made it. I knew this particular baked good would be a bit of a challenge as I haven’t had a lot of experience with bread making. Unlike everyone else in 2020, I spent my time making unhealthy treats like cupcakes instead of bread! While…
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Banana Nut Bread
Moving day approaches and while trying to clean out the freezer I found 6 bananas I’d thrown in there to make banana bread with later. [Tip: once bananas get a little too rip put them in the freezer and then thaw them out to use in banana bread.] My tried and true banana bread recipe…
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Orange Cranberry Bread
In an effort to clean out items in our pantry/freezer I decided to make orange cranberry bread. With all of our cookbooks packed I scoured the internet for a recipe to try and found one from Sally’s Baking Addiction and having all of the ingredients on hand I decided to give it a go. Normally…
KH Confections 