Tag: Biscuit
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Flaky Biscuits

National Biscuit Day isn’t for another month (May 29, 24), but we made these recently so I figured I’d go ahead and post about it. We’ve been in a big biscuit kick, especially on Saturdays when we have more time in the morning. Normally, we make these Cream Biscuits since they’re quick and easy, but…
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Make & Freeze Biscuits

It’s National Biscuit Day! No matter what kind of biscuit you prefer, be sure to celebrate. Growing up in the South I have a preference for biscuits you can eat with breakfast (or a meal if you want!) so I’ll be celebrating with these Make & Freeze Biscuits from King Arthur. If you want something…
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Gluten-free Biscuits
One of my friends is gluten-free, so I often try to find recipes she can enjoy so she doesn’t feel left out. We were having breakfast one weekend and since she has missed biscuits I thought it mine be fun to try a gluten-free biscuit just to see how it turned out. King Arthur’s recipe…
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Cream Biscuits
If you’re looking for a quick biscuit recipe it can’t get much easier than this recipe! You literally only use 2 ingredients: two! J. Kenji López-Alt does a great job of explaining why this recipe works with only 2 ingredients and there’s the option to add a little sugar to make a sweet shortcake-style biscuits.…