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KH Confections

Amateur baker, gourmand, & hodophile.

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  • February 22, 2021

    Cranberry Scones

    I love scones and feel like we don’t talk about these delicious treats enough. Let it be known that I’m all for incorporating tea time here in the US like they do in the UK. Why would you not want to make time for a nice cup of tea and a little treat to go…

  • February 16, 2021

    Buttermilk Pancakes

    Buttermilk Pancakes

    While I am more a waffle person than pancakes; there’s nothing better than a nice fluffy stack of pancakes on a Saturday morning to get your day started. We had plenty of buttermilk in the fridge so I decided to try a new recipe and since King Arthur has been stellar with all of their…

  • February 12, 2021

    Sesame Seed Balls

    Today is the Lunar New Year and we bid farewell to the Year of the Rat and usher in the Year of the Ox. Fried Sesame Balls, or Jian Dui, are a classic Chinese dessert that is traditionally served during the Lunar New Year so that’s what I’m trying today! Not only have I never…

  • February 6, 2021

    Hot Cocoa Cake

    I posted the recipe for Hot Chocolate Macarons yesterday and as promised I wanted to post part two of my themed dessert baking for this week. I saw the recipe for this Hot Cocoa Cake “The Perfect Cake” recipe book from America’s Test Kitchen and it looked so fun! I hadn’t planned on making it…

  • February 5, 2021

    Hot Chocolate Macarons

    Hot Chocolate Macarons

    I saw these adorable macarons on Pies & Taco’s Instagram a few weeks ago and have just been waiting for the chance to make them. I was already making a Hot Cocoa Cake (stay tuned for that post this weekend!) and thought making these too would be a fun edition. After a more successful venture…

  • January 26, 2021

    Gluten Free Vanilla Biscotti

    Gluten Free Vanilla Biscotti

    When I worked at a coffee shop we used to get wonderful biscotti from a local vendor. My favorite was a chocolate biscotti dipped in white chocolate with some crushed peppermint. I’ve been in the mood for some good biscotti and the store bought stuff just doesn’t cut it so I decided to start off…

  • January 20, 2021

    Classic Bran Muffins

    We grew up eating bran muffins so I was always excited when we’d wake up and mom had made them, but I feel like I’m in the minority of those who actually like bran muffins. Maybe people think because they’re healthy they can’t taste good? I’m not sure but today I’m sharing with you the…

  • January 13, 2021

    Flu-Fighter Cookies

    First post following the 12 days of Christmas baking challenge and I felt like I needed to do a few healthyish recipes. Since it is officially flu season what better way to get back into a new year of baking with these Flu-Fighter Cookies? This recipe is really easy and combines a lot of interesting…

  • January 5, 2021

    12 Days of Christmas Baking Day 12: Kringle

    12 Days of Christmas Baking        Day 12: Kringle

    Monday night I started working on a Kringle using a different recipe and managed to misread the instructions and whipped the living daylights out of the butter, hence rendering the rest of the dough completely useless. It was very frustrating and a good reminder to read directions carefully. The recipe I had chosen was super…

  • January 4, 2021

    12 Days of Christmas Baking Day 11: Panettone

    Seriously, I’ve made more bread in this past week than I probably have my whole life (minus banana or cranberry breads). Here it is though, the last bread recipe for this challenge! I saved this one for later because I needed to order panettone molds and I wasn’t sure they’d be here earlier on in…

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