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Jerusalem Bagels
I have never made bagels before and this recipe looked like a good way to ease into them. I had never heard of Jerusalem Bagels before, but I’m also no bagel connoisseur. Apparently they’re apparently lighter, airier, and more bread-like than an actual bagel. You’ll start off by heating your milk and water to 90-95F.…
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Iced Coffee Icebox Cake
I’ve only had a few complete fails over the years and this was definitely one of them. This looked like a fun recipe and besides taking a full 24 hours to set up, it also looked pretty easy. You start off by making the cookies and that’s pretty simple. Mix together all of your dry…
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Homemade Buttery Flaky Pie Crust
So, the recipe I’m talking about today is the actual pie crust, but as you can see from the picture I’m showing you the finished product. I will go ahead and say that the Chicken Pot Pie recipe from Sally’s Baking Addiction is now my go-to recipe. It is so delicious! I ran across the…
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Graham Crackers
I’ve seen a few made from scratch crackers that intrigued me and this was one of them. While of course this does take longer than opening a package of store bought graham crackers; however this has less preservatives and sugar. This recipe is super easy and you basically just put all of the ingredients into…
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Funfetti Bundt Cake Birthday Cake
Sprinkles make just about anything fun! If you’re looking for a festive cake then look so further, plus it’s super easy so win-win. Be sure to set the ingredients that are marked as room temperature out before you start. You’ll mix together all the dry ingredients first, then cream the butter and cream cheese in…
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Easter Wreath Bread
I made this Easter Bread a few years ago and while we’re still a ways off from Easter, I thought this might be a fun bake. One of the first things you’ll do for this recipe is make the starter and let it sit at room temperature overnight. The next day you’ll mix together the…
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Dacquoise (Hazelnut-Mocha)
Ok, let me start by saying that I’m cheating a bit because this recipe had Hazelnut-Mocha first, but I really wanted to try it. Also, I tried to find a link to this recipe online but had no luck. It also looks like the issue is out of stock since it is an older issue…
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Chocolate Turtle Cake
I’m a big fan of chocolate turtles (Where. Are. The. Turtles???) so this recipe obviously appealed to me. It’s a little time consuming just because there are a few parts, but nothing too difficult. You’re going to start off by making the chocolate layer cakes. This is a very standard cake recipe so easy to…
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Bacon, Cheese and Pomegranate Pastry Wreath
We LOVE Nueske’s bacon and I ran across this recipe in an email they sent around the holidays. While you can order their bacon from their website, you can also find them in Fresh Market as well. This is a really simple recipe, but it does take a little time since you need to cook…
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Apple Fritter Cake
I had so much fun doing my Baking Through the Alphabet series back in 2022 that I decided to do it again! I love an apple fritter so I thought this Apple Fritter Cake was a great way to kick things off! Honestly, I think the peeling and dicing of apples took the longest amount…
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KH Confections 